Have leftover quinoa on hand? Try this quick, 3-ingredient
breakfast, great for fueling your morning workout. For added substance you can
top with sliced bananas & honey or chopped apples & cinnamon.
Sunflower Power
Breakfast
Ingredients
- 1/2 cup cooked quinoa
- 1/4 cup almond milk
- 1 1/2 Tbsp sunflower seed butter
Preparation Instructions
- Measure out pre-cooked quinoa into bowl and almond milk over the top.
- Heat on high in the microwave for 90 seconds.
- While steaming hot, stir in sunflower seed butter.
Fuel Facts
Numbers: 270 calories, 11 g protein, 11 g fat, 25 g carbs, 6
g fiber
Ingredient Breakdown:
v
Quinoa
– The grain was once used to boost stamina in ancient Aztec warriors. Both a complex
carbohydrate and complete protein source, quinoa is a great carbohydrate source
to fuel up with before physical activity.
v
Almond
Milk – A creamy, low-calorie substitute for cow’s milk, this nutty variety
is easy to digest making it a good add to pre-workout meals or smoothies.
v
Sunflower
Seed Butter – One of many great alternatives for those with peanut
allergies, sunflower seed butter is lower in saturated fat than peanut butter
and is a great source of vitamin E. Athletes, especially those in endurance
sports, experience oxidative stress comparable, in some cases, to the amounts
observed in patients after surgery or trauma. Vitamin E has been shown to
combat this oxidative damage. In a recent study, when runners supplemented
vitamin C & E for six weeks prior to race day, they avoided a rise in lipid
oxidation all together.
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